Bartender Blueprint

Gin Daisy #3 (Modern long style)

16
1.0

Gin Daisy #3 (Modern long style)

Victorian Lemon Fizz

46
3.0

Victorian Lemon Fizz

Pegu Club (Anders Erickson recipe)

25
2.0

Pegu Club (Anders Erickson recipe)

Vetiver Whisky Sour

48
3.0

Vetiver Whisky Sour

151
1.0

Marmarita

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Steve's Fitzgerald

42
2.0

Steve's Fitzgerald

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Daiquiri (Difford's recipe)

268
1.0

Daiquiri (Difford's recipe)

1 2⁄3 oz Bacardi Carta Blanca Superior White Rum
1⁄2 oz Lime juice
1⁄3 oz Monin Pure Cane Syrup
8 drop Difford's Daiquiri Bitters
1⁄3 oz water

276
4.0

Easy Moscow Mule

5⁄6 oz Au Vodka
5⁄6 oz Fentimans Ginger Beer

264
2.0

Brunswick Polycule

1⁄4 oz Dolin Dry vermouth
1⁄3 oz water
1⁄3 oz Chilled water

The Bagel & Brine

267
5.0

The Bagel & Brine

2 oz Hayman's London Dry Gin
1⁄4 oz Martini Extra Dry vermouth

Support ticket 1807 recipe

257
5.0

Support ticket 1807 recipe

1 oz Tito's Vodka
1 oz Espresso coffee

255
5.0

Gin & French - 1970's style - plus olives

1 1⁄6 oz Noilly Prat Original Dry vermouth
1 1⁄6 oz Berry Bros. & Rudd London Dry Gin

245
5.0

Merlin Big Naturals

3 1⁄3 oz Merlyn Welsh cream liqueur
1 2⁄3 oz Disaronno amaretto

269
5.0

Tequila soda

2 oz José Cuervo Tradicional Reposado
Top up with Thomas Henry Tonic
Top up with Thomas Henry Soda Water

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