Recipe Details
Full-on boozy
Very sour
(2.0)
Dry Martini (7:1 ratio) Embury's
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Ingredient
2 1⁄3 oz Tanqueray London Dry Gin
1⁄3 oz Dolin Dry vermouth
1 dash Orange Bitters by Angostura
Prepare:
Select and pre-chill a MARTINI GLASS.
Prepare garnish of skewered Fragata Green Olive or lemon zest twist.
How to make:
STIR all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish:
Express lemon zest twist over the cocktail and use as garnish &/or garnish with skewered olive.
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