Glass:

Serve in a Coupe glass

How to make:

1. Select and pre-chill a COUPE GLASS.
2. Prepare garnish of marmite (yeast extract) rim.
3. SHAKE all ingredients with ice.
4. FINE STRAIN into chilled glass.

Review:

A Margarita with a Marmite rim. After all, yeast extract is slightly salty.

History:

Created in 2005 by Simon (Ginger) Warneford at Blanch House, Brighton, England.

Nutrition:

One serving of Marmarita contains 204 calories

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