Recipe Details

Gin Punch No. 1
  • Robust
  • Neutral
  • (5.0)

Gin Punch No. 1

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Ingredient

  • 2 oz Tanqueray London Dry Gin
  • 2⁄3 oz Lemon juice
  • 2⁄3 oz Monin Pure Cane Syrup
  • 1 2⁄3 oz water
  • 1 dash Angostura Aromatic Bitters

Prepare:

  1. Select and pre-chill a COLLINS GLASS.
  2. Prepare lemon slice wheel for garnish.

How to make:

  1. SHAKE all ingredients with ice.
  2. STRAIN into ice-filled glass.

Garnish:

  1. Garnish with lemon slice.