How to make:

1. Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use our Margarita Salt). 2. Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold. 3. Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve.

Garnish:

Provide a lime wedge near the glass.