Florentius Martini
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Florentius Martini

Ingredient

  • 1 oz Dolin Dry vermouth
  • 2 1⁄2 oz Beluga Noble Russian Vodka

How to make:

Rinse the martini glass with extra dry French (white) vermouth. After rinsing the glass, don't throw away the vermouth, but poor it into a shot glass. Poor 75 ml (preferably Russian) Vodka into the Martini glass and stir with ice. At last, garnish it with a lemon twist. Serve the Martini with the shot of vermouth next to it.