Recipe Details

Manhattan (Dry)
  • Full-on boozy
  • Extremely sour
  • (5.0)

Manhattan (Dry)

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Ingredient

  • 2 oz Bulleit Bourbon
  • 5⁄6 oz Dolin Dry vermouth
  • 2 dash Angostura Aromatic Bitters

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of lemon or orange zest twist.

How to make:

  1. STIR all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. EXPRESS lemon or orange zest twist over cocktail and use as garnish.