Glass:

Serve in a Martini glass

How to make:

1. Select and pre-chill a MARTINI GLASS.
2. STIR all ingredients with ice.
3. FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Review:

A 5:1 Dry Martini served without any garnish (i.e. no olive or twist). The name is a reference to Charles Dicken's novel Oliver Twist.

History:

Evolution of the Dry Martini

Nutrition:

One serving of Dickens' Dry Martini contains 177 calories

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I do like a shaken Dry Martini! Sorry, I should say Bradford. For some a "shaken martini" is blasphemous but the aeration generated by the more vigorous...

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A (roughly 15:5 ratio "dumped") Dry Martini named after Franklin Roosevelt and garnished with two olives