Recipe Details

Dickens' Dry Martini
  • Potent
  • Very sour
  • (5.0)

Dickens' Dry Martini

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Ingredient

  • 2 1⁄12 oz Tanqueray London Dry Gin
  • 0.42 oz Dolin Dry vermouth
  • 1 dash Orange Bitters by Angostura

How to make:

  1. Select and pre-chill a MARTINI GLASS.
  2. STIR all ingredients with ice.
  3. FINE STRAIN into chilled glass.