Recipe Details

Flying Tigre Coctel
  • Strong
  • Neutral
  • (5.0)

Flying Tigre Coctel

Share

Ingredient

  • 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
  • 2⁄3 oz Tanqueray London Dry Gin
  • 1⁄6 oz Monin Pure Cane Syrup
  • 1⁄6 oz Monin Grenadine Syrup
  • 2 dash Angostura Aromatic Bitters
  • 2 dash Peychaud's Aromatic Bitters
  • 1⁄2 oz water

Prepare:

  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare garnish of orange zest twist.

How to make:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. EXPRESS orange zest twist over the cocktail and use as garnish.