Recipe Details

Patrick's Pink Palace

Patrick's Pink Palace

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Ingredients

  • 1 1⁄2 oz Tanqueray London Dry Gin
  • 1⁄2 oz Grand Marnier or other cognac orange liqueur
  • 1⁄3 oz Lime juice
  • 1⁄6 oz Monin Grenadine Syrup

Method

Glassware:

Serve in a Coupe glass

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