Pineapple & Sage Margarita
Ingredients
- 5 fresh Sage leaves
- 2 oz José Cuervo Tradicional Reposado
- 1 oz Pineapple juice
- 1⁄2 oz Lime juice
- 1⁄4 oz Agave syrup
Method
Glassware:
Serve in a Coupe glass
Method:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of pineapple wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
History:
Adapted from a drink created in 2005 at Green & Red Bar London, England.
Review:
Herbal tequila and sweet pineapple in harmony.
