Recipe Details

乱莺啼

乱莺啼

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Ingredients

  • 1 2⁄3 oz Hayman's Old Tom Gin
  • 2⁄3 oz Thomas Henry Soda Water
  • 1⁄3 oz Jasmine sugar syrup
  • 1⁄4 oz Kirsberry Cherry Speciality Liqueur

Method

Glassware:

Serve in a Fizz or Highball (8oz to 10oz)

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