Recipe Details

The Opal (1891)

The Opal (1891)

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Ingredients

  • 1 oz La Fée Parisienne absinthe
  • 1⁄12 oz Gomme syrup
  • 1⁄24 oz Luxardo Maraschino liqueur
  • 1⁄6 oz Tempus Fugit Crème De Menthe Glaciale

Method

Glassware:

Serve in a Mini coupe

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