Disco house no.8

Disco house no.8

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Ingredients

  • 1 1⁄2 oz Bols Vodka
  • 1⁄3 oz Bols Cherry Brandy Liqueur
  • 1⁄3 oz Lime juice
  • Top up with Fever-Tree Refreshingly Light Mediterranean Tonic

Method

Glassware:

Serve in a Highball (max 10oz/300ml)