Patriota
Ingredients
- 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄3 oz Brancamenta
- 1⁄3 oz Chocolate cream liqueur
- 5⁄6 oz Exprè Caffè Italiano
- 2 barspoon Superfine/Caster/Baker's special sugar
Method
Glassware:
Serve in a Coupe glass
Method:
SHAKE all ingredients with ice and fine strain into chilled glass.
Allergens:
Recipe contains the following allergens:
History:
UAE Bacardí Legacy 2016 winning cocktail by Laura Marnich, Zuma Dubai, Dubai.
Review:
A minty mocha coffee rum espresso. Tasty.
