Apple Martini (simple)
Ingredients
- 2 oz Tito's Vodka
- 1 oz Tanqueray London Dry Gin
- 1 1⁄2 oz Apple juice
- 1 1⁄2 oz Apple juice/apple cider
- 1⁄6 oz Monin Pure Cane Syrup
- 1⁄6 oz Sugar syrup 'rich'
Method
Glass:
Photographed in an Urban Bar Verdot Martini 21cl
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of Luxardo Maraschino Cherry.
How to make:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with maraschino cherry dropped into cocktail.
Review:
This is subtitled "simple" for good reason but, if freshly pressed juice is used, it's as good if not better than other Apple 'Martini' recipes.
Variant:
Appletini (Sour Apple Martini) - vodka, sour apple liqueur, sugar syrup, lime cordial, lime juice and lemon juice.
Split Apple Martini - calvados, vodka, apple juice and bianco americano.
Calvados Appletini - calvados, apple juice, lemon juice and sugar syrup.
Big Apple Sour Martini - vodka, calvados, apple juice, lemon juice and sugar syrup.
Big Apple Martini - gin, vodka, bianco vermouth, calvados, sour apple liqueur, and apple juice.
Apple Martini (with apple schnapps) - vodka, gin, apple schnapps and apple juice.
Toffee Apple Martini - calvados, vodka, gin, sour apple liqueur, caramel toffee liqueur and apple juice.
History:
Recipe by yours truly in 2004.
Our Martini cocktail page details its evolution and other common variants.
Nutrition:
One serving of Apple Martini (simple) contains 246 calories
