Beelzebub
Ingredients
- 1 1⁄2 oz Bulleit Bourbon
- 1⁄2 oz Del Maguey Vida Clásico Mezcal
- 1⁄2 oz Lucano amaro
- 1⁄2 oz Monin Almond (Orgeat) Syrup
- 3⁄4 oz Lemon juice
Method
Glassware:
Serve in a Nick & Nora glass
Prepare:
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of grated nutmeg.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Dust with freshly grated nutmeg.
Nutrition:
One serving of Beelzebub contains 234 calories
Allergens:
Recipe contains the following allergens:
Review:
Whoever created this bittersweet drink is clearly in league with Beelzebub himself – it's devilishly good. With rich bourbon, a hint of smoky mezcal, amaro bitterness and lemon freshness balanced by almond syrup. Also, try substituting all or at least half of the amaro with Ferro China to put a bit of iron into this devil.
