Mojito (no added sugar & low-calorie)
Ingredients
- 8 fresh Mint leaves
- 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 3⁄4 oz Lime juice
- 1⁄2 oz Sugar-free sweetener syrup
- 1 1⁄2 oz Thomas Henry Soda Water
Method
Glassware:
Serve in a Collins glass
Method:
Lightly MUDDLE mint (just to bruise) in base of glass. Add rum, lime juice and sugar free sweetener. Half fill glass with crushed ice and CHURN (stir) with bar spoon. Fill glass with more crushed ice and CHURN some more. TOP with soda, stir and serve with environmentally friendly straws.
History:
Adapted from the classic serve by yours truly (Simon Difford) in January 2019.
For more recipes, its origins and history, see the Mojito Cocktail.
