Whiskey Sour (no added sugar & low-calorie)
Ingredients
- 1 1⁄2 oz Bulleit Bourbon
- 1 oz Lemon juice
- 2⁄3 oz Sugar-free sweetener syrup
- 2 dash Angostura Aromatic Bitters optional
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in an Old-fashioned glass
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare lemon slice wheel for garnish.
Method:
- SHAKE all ingredients with ice.
- STRAIN back into shaker.
- DRY SHAKE (without ice).
- FINE STRAIN into ice-filled glass.
Garnish:
- Garnish with lemon slice.
Nutrition:
One serving of Whiskey Sour (no added sugar & low-calorie) contains 122 calories
Allergens:
Recipe contains the following allergens:
History:
Adapted from the classic serve by yours truly (Simon Difford) in January 2019.
A history of the Whiskey Sour cocktail can be found on our page.
Review:
This Whiskey Sour isn't very sour and those wanting a drier drink should consider reducing the sweetener to nearer 15ml (1/2oz).
Adding a couple of dashes aromatic bitters greatly contributes to the cocktail's flavour but this also adds trace amounts of sugar.
