Rising Sun
Ingredients
- 1 1⁄2 oz Del Maguey Vida Clásico Mezcal
- 1⁄2 oz Luxardo Maraschino liqueur
- 3⁄4 oz Pink grapefruit juice
- 1⁄2 oz Lime juice
- 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glass:
Photographed in a Modern America Cocktail
Method:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of float dehydrated lime or blood orange slice wheel.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Rising Sun contains 141 calories
History:
My thanks to fellow Discerning Drinker, Erik Smith, for introducing me to this cocktail which is adapted from a recipe created circa 2018 at Toro Bravo restaurant in Portland, Oregon, USA.
Review:
Lovechild of the Mezcal Margarita and the Hemingway Special Daquiri.
