Rose Margarita
Ingredients
- 1 1⁄4 oz Patrón Silver blanco tequila
- 3⁄4 oz Combier Crème Rose Liqueur
- 1⁄2 oz Agave syrup
- 5⁄6 oz Lime juice
- 6 drop Difford's Margarita Bitters
Method
Glass:
Photographed in a Retro Coupe
Prepare:
- Select and pre-chill a COUPE GLASS.
- RIM glass with salt (moisten outside edge with lime or orange juice and dip into salt).
- Prepare garnish of edible rose petal.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into pre-prepared glass.
Garnish:
- Garnish with rose petal floated on cocktail.
Nutrition:
One serving of Rose Margarita contains 184 calories
History:
Added to Difford's Guide in April 2023, this recipe is adapted from one promoted by Lanique Spirit of Rose.
Review:
As the name suggests, rose flavours imbue this riff on a classic straight-up Margarita.
