Pineapple Daiquiri (on-the-rocks)
Ingredients
- 2 oz Bacardi Carta Blanca Superior White Rum
- 1 1⁄4 oz Pineapple juice
- 1⁄2 oz Lime juice
- 1⁄3 oz Sugar syrup 'rich'
Method
Glass:
Photographed in a New Era Rocks
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of skewered pineapple wedge or dehydrated pineapple slice and Luxardo Maraschino Cherry.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into ice-filled glass.
Garnish:
- Garnish with skewered pineapple wedge (or dehydrated slice) and maraschino cherry.
Nutrition:
One serving of Pineapple Daiquiri (on-the-rocks) contains 180 calories
Review:
Rum and pineapple are just meant to go together. A simple but pleasingly fruity cocktail with ripe pineapple and sugar richness balanced by cleansing dry white rum and lime citrus acidity.
