Early Spring
Ingredients
- 1 1⁄2 oz Rhubarb flavoured vodka
- 0.42 oz Monin Lavender Syrup
- 1⁄3 oz Lemon juice
- Top up with Thomas Henry Soda Water
Method
Glass:
Photographed in a Libbey Highball 9oz
Prepare:
- Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- Prepare garnish of dill sprigs and edible flower.
Method:
- SHAKE first 3 ingredients with ice.
- STRAIN into ice-filled glass.
- TOP with soda.
Garnish:
- Garnish with dill sprigs and edible flower.
Nutrition:
One serving of Early Spring contains 75 calories
History:
A cocktail promoted in 2021 by Absolut to support their Absolut Juice: Rhubarb Edition.
Review:
Rhubarb flavours shine in this tall floral lavender sour.
