Flannel
Ingredients
- 1 1⁄2 oz Cognac
- 0.42 oz St. Elizabeth Allspice Dram liqueur
- 0.42 oz Monin Apple Syrup
- 1⁄2 oz Orange juice
Method
Glass:
Photographed in an UB 1910 Old Fashioned 10.5oz
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
Method:
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Flannel contains 198 calories
Review:
Pimento dram adds a touch of Christmas spice to this cognac-laced apple and orange winter sipper.
