Oh Gosh!
Ingredients
- 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 1 oz Cointreau triple sec liqueur
- 1⁄2 oz Lime juice
- 1⁄4 oz Monin Pure Cane Syrup
- 1⁄4 oz Sugar syrup 'rich'
- 1⁄3 oz water
- 1⁄3 oz Chilled water omit if using wet ice
Method
Glass:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of lemon zest twist.
How to make:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Review:
A subtley orange twist on a classic Daiquiri.
History:
Created by Tony Conigliaro in 2001 at Isola, London, England. A customer requested a Daiquiri with a difference - when this was served he took one sip and exclaimed "Oh Gosh!".
Nutrition:
One serving of Oh Gosh! contains 191 calories
