Forbidden Fruits

Forbidden Fruits

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Ingredients

  • 4 fresh Blueberries
  • 4 fresh Blackberries
  • 4 fresh Raspberries
  • 4 fresh Strawberries
  • 2 oz Bacardi Carta Blanca Superior White Rum
  • 1 oz Lime juice
  • 1⁄2 oz Sugar syrup 'rich'
  • Top up with Fever-Tree Premium Ginger Beer

Method

Glassware:

Serve in a Collins glass

Prepare:

  1. Select and pre-chill a COLLINS GLASS.
  2. Prepare garnish of seasonal berries.

Method:

  1. MUDDLE berries in base of shaker.
  2. Add next 3 ingredients and SHAKE with ice.
  3. STRAIN into glass filled with crushed ice.
  4. TOP with ginger beer.

Garnish:

  1. Garnish with seasonal berries.

History:

Created in 2001 by Andres Masso at Lab Bar, Soho, London, England.

Review:

Long and fruity with something of a bite.