Bourbon Berry Smash
Ingredients
- 5 fresh Raspberries
- 7 fresh Mint leaves
- 2 oz Bulleit Bourbon
- 2 oz Cranberry juice
- 3⁄4 oz Lemon juice
- 1⁄2 oz Sugar syrup 'rich'
- 2 dash Angostura Aromatic Bitters
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of skewered lemon slice wheel and raspberry sail.
Method:
- MUDDLE raspberries and mint in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into ice-filled glass.
Garnish:
- Garnish with lemon wheel and raspberry sail.
Review:
Bourbon-laced and seriously fruity, yet balanced and not a sweetie.
