Caribbean Punch
Ingredients
- 1 1⁄2 oz Overproof white rum
- 1⁄3 oz Disaronno amaretto
- 1⁄3 oz Coconut rum liqueur
- 1⁄6 oz Galliano L'Autentico liqueur
- 1⁄2 oz Lemon juice
- 2 oz Pineapple juice
- 1⁄6 oz Monin Grenadine Syrup
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime zest twist.
Method:
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
Garnish:
- Express lime zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Caribbean Punch contains 222 calories
Review:
Red in colour and innocent looking, this flavoursome drink sure packs a punch.
