Gulf Coast Sex on the Beach
Ingredients
- 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 3⁄4 oz Green melon liqueur
- 3⁄4 oz Giffard Banane du Brésil liqueur
- 1 1⁄2 oz Pineapple juice
- 1 1⁄2 oz Cranberry juice
- 1⁄4 oz Lime juice
Method
Glassware:
Serve in a Collins glass
Method:
- Select and pre-chill a COLLINS GLASS.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Nutrition:
One serving of Gulf Coast Sex on the Beach contains 262 calories
History:
Created in 1997 by Roberto Canino and Wayne Collins at Navajo Joe, London, England.
Review:
Golden tan in colour and tropical in flavour, complete with frothy top.
