Tartini
Ingredients
- 2 oz Tito's Vodka
- 1⁄2 oz Black raspberry liqueur
- 1 1⁄2 oz Cranberry juice
- 12 fresh Raspberries
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare raspberries for garnish.
Method:
- MUDDLE raspberries in base of shaker.
- Add other ingredients.
- SHAKE with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with raspberries.
History:
Adapted from a cocktail discovered at the Soho Grand Hotel, New York City, USA during the 1990s.
Review:
Richly raspberry flavoured.
