Grapefruit Rickey
Ingredients
- 1 2⁄3 oz Tanqueray London Dry Gin
- 2⁄3 oz Pink grapefruit juice
- 1⁄3 oz Sugar syrup 'rich'
- 1 2⁄3 oz Thomas Henry Soda Water
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
Prepare:
- Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- Prepare garnish of grapefruit wedge.
Method:
- SHAKE first 3 ingredients with ice.
- STRAIN into ice-filled glass.
- TOP with soda.
Nutrition:
One serving of Grapefruit Rickey contains 152 calories
Review:
Depending on your grapefruit and how successfully you strike the fine balance between sweet and sour, this can be a deliciously refreshing cocktail. Consider serving with breakfast.
