Mayan
Ingredients
- 1 1⁄2 oz José Cuervo Tradicional Reposado
- 1⁄3 oz Green Chartreuse
- 1⁄2 oz Kahlúa Coffee Liqueur
- 1 1⁄2 oz Roca Patrón Silver
- 1 1⁄2 oz Pineapple juice
- 5 gram Lemongrass stem
- 1⁄2 oz Ginger syrup (equal parts ginger juice to caster sugar by weight
- 1⁄3 oz Agave syrup
- 1⁄4 oz Lime juice
- 0.01 oz Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glassware:
Serve in a Coupe glass
