Mexican
Ingredients
- 2 oz José Cuervo Tradicional Reposado
- 1 1⁄2 oz Pineapple juice
- 1⁄6 oz Monin Grenadine Syrup
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of pineapple wedge.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with pineapple wedge on rim.
Nutrition:
One serving of Mexican contains 170 calories
Review:
Delicately sweetened pineapple and tequila. Yumm! If you like this then you'll love a Mexican Martini.
