Baby Blue Cocktail
Ingredients
- 1 1⁄2 oz Tanqueray London Dry Gin
- 3⁄4 oz Bols Blue Curaçao
- 1⁄3 oz Grapefruit juice
- 5⁄6 oz Pineapple juice
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of orange zest twist.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Baby Blue Cocktail contains 131 calories
Review:
Easy drinking, fruity gin. Depending on your blue curaçao and juices, this cocktail may end up more aquamarine than baby blue.
