Cranberry & Mint Cocktail
Ingredients
- 8 fresh Mint leaves
- 2 oz Tito's Vodka
- 1 1⁄2 oz Cranberry juice
- 1⁄4 oz Monin Grenadine Syrup
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of cranberries and mint leaf.
Method:
- Gently MUDDLE mint in base of shaker (just to bruise).
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with cranberries dropped into cocktail and float mint leaf.
History:
Created in 2003 by yours truly.
Review:
This little red number combines the dryness of cranberry, the sweetness of grenadine and the fragrance of mint.
