Southern Mule
Ingredients
- 2 oz Southern/Louisiana-style whisky liqueur
- 1⁄2 oz Lime juice
- 3 dash Angostura Aromatic Bitters
- Top up with Fever-Tree Premium Ginger Beer
Method
Glassware:
Serve in a Collins glass
Method:
SHAKE first three ingredients with ice and strain into ice filled glass. TOP with ginger beer, lightly stir and serve with straws.
Nutrition:
One serving of Southern Mule contains 151 calories
History:
A detailed history of the Moscow Mule cocktail, of which this drink is a variant, can be found on our page.
Review:
Tangy, fruity and spiced with ginger.
