Green Beetle
Ingredients
- 2 oz José Cuervo Tradicional Reposado
- 1⁄2 oz Pallini Limoncello liqueur
- 1⁄2 oz Agave syrup
- 1⁄12 oz La Fée Parisienne absinthe
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of lemon zest twist.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Green Beetle contains 195 calories
History:
Adapted from a recipe created by Alex Richer at Bar Red in London, England.
Review:
Tequila and lemon aromatized by absinthe.
