Golden Slipper
Ingredients
- 1 1⁄2 oz Yellow Chartreuse
- 1 1⁄2 oz Luxardo Apricot Albicocca Liqueur
- 1 fresh Egg yolk
Method
Glassware:
Serve in a Martini glass
Method:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of apricot slice .
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
Review:
Rich in colour and equally rich in flavour. A dessert with a punch.
