Grand Mojito
Ingredients
- 1 1⁄2 oz Grand Marnier or other cognac orange liqueur
- 1⁄2 oz Lime juice
- 8 fresh Mint leaves
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime wedge.
Method:
- POUR ingredients into glass and half fill with crushed ice.
- CHURN (stir) with bar spoon.
- Add more crushed ice and CHURN some more.
- ADD more ice to fill glass and briefly churn.
Garnish:
- Garnish with lime wedge.
- Serve with a straw.
History:
For more recipes, its origins and history, see the Mojito Cocktail.
Review:
Cognac and orange liqueur adds distinctive rich orange notes to this riff on a Mojito.
