Lime Blush

Lime Blush

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Ingredients

  • 2 oz Lime juice
  • 1⁄2 oz Lime cordial
  • 1⁄2 oz Sugar syrup 'rich'
  • 1⁄2 oz Monin Grenadine Syrup

Method

Glassware:

Serve in an Old-fashioned glass

Prepare:

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of lime wedge.

Method:

  1. SHAKE all ingredients with ice.
  2. STRAIN into glass filled with crushed ice.

Garnish:

  1. Garnish with lime wedge.

Nutrition:

One serving of Lime Blush contains 107 calories

History:

Adapted from a drink discovered in 2005 at Blue Bar, Four Seasons Hotel, Hong Kong, China.

Review:

Refreshingly sweet and sour.