Flatliner

Flatliner

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Ingredients

  • 3⁄4 oz Sambuca
  • 3⁄4 oz José Cuervo Tradicional Reposado
  • 8 drop Hot pepper sauce

Method

Glassware:

Serve in a Shot glass

Prepare:

  1. Select a SHOT GLASS.
  2. No garnish to prepare.

Method:

  1. POUR sambuca into chilled glass.
  2. LAYER tequila by carefully pouring over sambuca.
  3. Lastly DRIP pepper sauce onto drink. This will sink through the tequila to form an orange line on top of the sambuca.

Garnish:

  1. Serve naked, without garnish.

Nutrition:

One serving of Flatliner contains 110 calories

Review:

A serious combination of sweetness, strength and heat. Looks weird and tastes weirder.