Golden Prestige
Ingredients
- 1 2⁄3 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Sugar syrup 'rich'
- 1⁄2 oz Passion fruit juice
- 1⁄3 oz Lime juice
- 1⁄6 oz Orange blossom water / Orange flower water
- 2 pinch Saffron fronds
Method
Glassware:
Serve in a Coupe glass
Method:
SHAKE all ingredients with ice and fine strain into chilled glass.
History:
Swiss BACARDÍ Legacy 2013 winning drink created by Nicholas Michel at Hotel Beau Rivage Palace, Lausanne, Switzerland.
Review:
“Inspired by the Original Daiquiri, I wanted to create a cocktail that retained the roots of BACARDÍ Carta Blanca. A touch of history and a dash of nobility combined with an oriental touch. The idea is to keep the exoticism of the liquid that Don Facundo bottled 150 years ago and just add a hint of originality.”
