Monkey Loves Pandan

Monkey Loves Pandan

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Ingredients

  • 1 5⁄6 oz New make spirit
  • 5⁄6 oz Lemon juice
  • 2⁄3 oz Pandan sugar syrup
  • 2 dash Saline solution (20g sea salt to 80g water) or merest pinch of s
  • 2 dash Dale DeGroff's Pimento bitters

Method

Glassware:

Serve in a Coupe glass

Method:

  1. Select and pre-chill a COUPE GLASS.
  2. SHAKE all ingredients with ice.
  3. FINE STRAIN into chilled glass.

Nutrition:

One serving of Monkey Loves Pandan contains 173 calories

History:

Adapted from a recipe created in 2023 by Corentin "Coco" Gaudin of Danico in Paris, France.

Review:

As the creator of this cocktail says, "A simple equation: Fresh Monkey + Fresh Pandan = Fresh Love."