Fruitcake Flip

Fruitcake Flip

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Ingredients

  • 1 1⁄2 oz Plantation Pineapple Rum
  • 1⁄4 oz Syrup from Luxardo Maraschino Cherries
  • 1⁄4 oz Ferrand Orange Curaçao
  • 1⁄2 oz Ferrand 1840 Original Cognac
  • 1⁄4 oz Pallini Limoncello liqueur
  • 1 whole Egg
  • 1⁄4 oz Ginger liqueur
  • 1⁄4 oz St. Elizabeth Allspice Dram liqueur

Method

Glassware:

Serve in a Coupe glass