French Marquis
Ingredients
- 1 2⁄3 oz Absolut Vanilia Vodka
- 1 2⁄3 oz Eager Pineapple juice
- 5⁄6 oz Giffard Crème de Mûre liqueur
- 1⁄3 oz Lemon juice
- 1⁄3 oz Gomme syrup
- 2 dash Fee Brothers Cherry bitters
- 6 drop Monin Grenadine Syrup
Method
Glassware:
Serve in a Coupe glass
