Hay Mary Beet
Ingredients
- 1 2⁄3 oz Hayman's Old Tom Gin
- 1⁄3 oz Lime juice
- 2⁄3 oz Beetroot juice
- 1 barspoon Celery salt
- 3 barspoon 3 dashes Fee Brothers Fee Foam cocktail foamer
- 2⁄3 oz Tomato juice
- 3 drop Hot pepper sauce
Method
Glassware:
Serve in a Flute glass
