The Preservist
Ingredients
- 1 2⁄3 oz Beefeater Crown Jewel Gin
- 1⁄3 oz Yellow (Jaune) Chartreuse liqueur
- 1⁄2 oz Monin Premium Honey Syrup
- 1⁄2 oz Chamomile/Camomile tea syrup
- 1 oz Sūpāsawā sour cocktail mixer
- 0.01 oz Difford's Saline Solution
- 0.03 oz Peychaud's Aromatic Bitters
Method
Glassware:
Serve in a Rocks glass
