Whiskey Sour (Marks Variation)
Ingredients
- 1 oz Lemon juice
- 3 dash Angostura Aromatic Bitters
- 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
- 2⁄3 oz Sonoma No.1 Meyer Lemon Infused
- 1⁄2 oz 3 dashes Fee Brothers Fee Foam cocktail foamer
- 2 oz Rittenhouse bottled-in-bond straight rye whiskey
- 2 dash Fee Brothers Lemon Bitters
Method
Glassware:
Serve in an Old-fashioned glass
