CCC
Ingredients
- 1⁄2 oz Heering Cherry Liqueur
- 1 1⁄2 oz Evan Williams Bottled-In-Bond
- 1⁄3 oz Mozart Dark Chocolate liqueur
- 1⁄2 oz Port Charlotte Scottish Barley
- 1⁄2 oz Sugar syrup 'rich'
- 3⁄4 oz Lemon juice
- 1⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Coupe glass
