
No. 2 Sweet
Ingredients
- 1 oz Mandarine Napoleon liqueur
- 1 oz Plymouth Navy Strength gin
- 2 slice Celery stick
- 1⁄2 oz Lemon juice
- 1⁄2 oz Monin Mango Syrup
- 0.01 oz Saline solution (20g sea salt to 80g water) or merest pinch of s
- 2 oz Sparkling coconut water
Method
Glassware:
Serve in a Nick & Nora glass


